We are currently seeking to recruit a full time Chef de Partie to join our team in Everett’s in Waterford City centre.

About Us:

Everett's combines exceptional, modern Irish cooking with a relaxed, friendly atmosphere. The restaurant has retained a Michelin Bib Gourmand since 2022 and is included in the Sunday Times The McKennas’ Guides 100 Best Restaurants in Ireland 2024.

About the role:

You will work closely with the owner and head chef in preparing top class, seasonal dishes and in maintaining high levels of quality. You will have an eye for detail and presentation. You will be responsible for maintaining health and safety and food hygiene standards. This is an opportunity to gain excellent experience in one of the top restaurants in Ireland’s south east. The role will ideally suit someone with a passion for food who wishes to expand their knowledge and skill set with a view to progressing their career.

Job Type: Full time - Tuesday to Saturday

Salary: €28,000-€32,000 per annum

Start: 21 January 2025

Experience: Preference for previous experience working in a similar role.

Reply with your CV to: everettsrestaurant@gmail.com